The idea of this section is to recopile different historical aspects from every country related to gastronomy in order to get the information for the trivial. So every country participating in this partnership has posted in our blog posts about what we mentioned before.

We'd like to comment that firstly, we wanted to prepare a wiki for this target (this is the reason because this section is called wiki) but finally, in order to do easier for students and teachers of every country, we thought to do this in our blog, posting the information. 

 

In the links below you can see everytthig each country have posted in our blog for this section and also you can see it separated by countries.